Customization: | Available |
---|---|
Processing Material: | Natural Ingredients |
Application: | Pet Food, Chocolate, Ice Cream, Vegetable, Fruit, Dairy, Beverage |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
model | BYJM-3-3 | BYJM-3-5 | BYJM-3-10 | BYJM-3-20 | BYJM-3-30 | BYJM-3-50 | ||
Moisture evaporation(KG/H) | 3000 | 5000 | 10000 | 20000 | 30000 | 50000 | ||
Steam consumption(T/H) | 0.9-1.2 | 1.5-2 | 3-4 | 6-8 | 9-12 | 15-20 | ||
Steam pressure(Mpa ) | 0.4-0.8 | |||||||
The amount of the water evaporate to steam(Tone) | 2.5- 3.33 | |||||||
Vacuum degree | 1st effect (MPa) | -0.01-0.18 | ||||||
3rd effect (MPa) | -0.085 | |||||||
Evaporation temperature | 1st effect (°C) | 70-115 | ||||||
3rd effect (°C) | 45-55 | |||||||
External dimension(LXWXH) | 5X2.8X10 | 6X3.5X11 | 7.2X4.1X11.3 | 9X5.X14 | 11X6X14 | 12.5X7.6X14 | ||