500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line

Product Details
Customization: Available
After-sales Service: One year
Warranty: One year
Manufacturer/Factory, Trading Company

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  • 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
  • 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
  • 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
  • 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
  • 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
  • 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
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Overview

Basic Info.

Model NO.
BYCM
Process
sterilizing
Power Source
Electric
Certification
CE, ISO9001
Automatic Grade
Automatic
Application
Milk, Yogurt, Milk Powder, Cheese
Customized
Customized
name
milk processing line
material
SUS304
raw material
fresh milk or milk powder
end product
UHT milk or pasteurized milk
package type
plastic bag, plastic bottle
Transport Package
Standard Package for Exported Goods
Specification
different model
Trademark
Beyond
Origin
Shanghai China
Production Capacity
50 Sets Per Month

Product Description

500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line


500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line

Brief description of Sweetened Condensed Evaporated Milk production line

1. Definition

With Overview Sweetened condensed milk is a concentrated milk product in which most of the water has been removed through evaporation and sugar has been added to extend shelf life and enhance flavor. Its production line covers a series of processes from raw material reception, pretreatment, concentration, mixing, sterilization to filling and packaging, ensuring that the final product is both safe and delicious.

2. Main process flow
1. Raw material reception and preprocessing
• Fresh milk acceptance: Strict quality testing is conducted on the raw milk transported from the ranch, including temperature, antibiotic residues, microbial indicators, etc.
•Cooling storage: Qualified raw milk is quickly cooled to the appropriate temperature and stored in refrigerated tanks to maintain freshness.
2. Standardization
•Fat adjustment: Use a centrifuge to adjust the fat content in milk to a specified level according to the target formula requirements.
•Homogenization: Use a high-pressure homogenizer to make fat globules smaller, prevent stratification of the finished product, and improve product stability.
3. Evaporation and concentration
•Multi-effect evaporator: Using multi-effect evaporation technology, the moisture content of milk is gradually reduced under vacuum conditions, usually concentrated to about one-third of the original volume.
•Control parameters: Precisely control key parameters such as evaporation temperature, pressure and time to ensure product quality and taste.
4. Add sugar and mix
•Quantitative addition of sugar: Add white sugar or other types of sweeteners accurately according to the recipe proportions.
• Stir thoroughly: Use high-efficiency mixing equipment to ensure that the sugar is evenly distributed in the concentrated emulsion to form a stable solution.
5. UHT ultra-high temperature instant sterilization
•Instant heating: Rapidly heat the mixed sweetened condensed milk to 135-150ºC and hold it for a few seconds to completely kill possible pathogenic bacteria.
•Rapid Cooling: Immediately followed by cooling to maximize retention of nutrients and flavor.
6. Filling and sealing
•Aseptic environment: Filling operations are completed in a clean workshop to ensure that packaging materials and containers are strictly sterilized.
•Automated production line: Utilize advanced filling machines to achieve high-speed, precise filling process and automatic sealing.
7. Packaging and finished product inspection
•Labeling and packing: Label each bottle/can of finished product, indicate production date, shelf life, ingredient list and other information before packing.
•Quality inspection: Sampling tests are conducted on each batch of products to confirm that all indicators meet food safety standards before leaving the factory for sale.

3. Equipment and technical characteristics
•Automated control system: The entire line is equipped with an advanced PLC control system, which can realize full-process automated monitoring and management from material feeding to delivery, improving efficiency and accuracy.
•CIP online cleaning system: Equipped with automatic cleaning function, it can effectively clean the inside of pipelines and containers, reducing downtime and manual intervention.
•HACCP system: Follow the hazard analysis critical control point principle and conduct strict quality control over the entire production process to ensure product safety and reliability.

4. Quality and safety

In order to protect the health rights and interests of consumers, sweetened condensed milk production lines must strictly implement relevant national and regional food safety regulations and establish a complete quality management system. This includes but is not limited to:
•Raw material procurement and acceptance system: Ensure that all raw materials come from reliable suppliers and undergo strict quality inspection.
•Hygiene management during the production process: Keep the production workshop clean and hygienic, strictly implement GMP (Good Manufacturing Practice), and avoid cross-contamination.
•Finished product inspection and traceability mechanism: Establish a sound product traceability system so that once problems are discovered, the cause can be quickly located and measures taken.

5. Development Trend
•Green production: More and more companies are paying attention to energy conservation and emission reduction, using environmentally friendly packaging materials and technologies to reduce their carbon footprint.
•Personalized customization: Provide diversified sweetened condensed milk products according to different market needs, such as low sugar, organic, special flavors, etc.
•Intelligent upgrade: Introduce new technologies such as the Internet of Things and big data analysis, optimize production processes, and improve management level and service experience.

Sweetened condensed milk production process

500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line

Condition: New

Brand name: Shanghai Beyond;
Type: whole processing Line/turnkey project/fruit and vegetables processing/dairy processing/beverage processing
Voltage: 220v/380v
Power(W): 100-200kw
Weight: Different size different weight/customized
Dimension(L*W*H): Different size different dimension/customized
Certification: CE&ISO
Warranty: 12 months/1 year
After-sales Service Provided: Engineers available to service machinery overseas
Main material: SUS304 or SUS316
Control type: automatic, semi-automatic
energy consumption: Low consumption with high efficiency
capacity: 500-10000L/H-customized
installation period: 1-3months

Period time: 30 days-120 days
Cups material: pouches, paper box, glass bottle, pet bottle, glass bottle

Product storage condition: room temperature; low temperature;

 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line

Pasteurization of milk processing line

If pasteurization is carried out correctly, milk will have a longer shelf life. Temperature and pasteurization retention time are very important factors, which must be precisely specified according to the quality of milk and its shelf-life requirements. The pasteurization temperature of homogenized, HTST pasteurized and ordinary grade milk is usually 72-75 ° C for 15-20 seconds. Pasteurization requires that heat treatment must ensure that unnecessary microorganisms and all pathogenic bacteria are destroyed without damaging the product.



Homogenization of milk processing line

The purpose of homogenization is to decompose or finely distribute fat globules in milk to reduce creaming. The homogenization may be complete or partial. Partial homogenization is a more economical solution because smaller homogenizers can be used.



Advantages of milk processing line

·*Opportunities to realize products with customized formulations.

·*Have the opportunity to use the same production line to produce multiple products.

·*The holding time at pasteurization temperature is very short.

·*Extensive customization of end products.

·*Maximum production, minimum production waste.

·*As the most advanced technology is adopted, the highest energy saving is achieved.

·*Through the monitoring of each process stage, a complete production line monitoring system is established.

*Record, visualize and print all daily production data.

 

 

FLOW NO. NAME SIZE MAIN TECHNOLOGY PARAMETER
A     milk reception unit
A-1
loadometer
 
maximum weighing 30T
A-2
distribution plate
 
material-touch SUS304 stainless steel,six holes
A-3
electron pound scale             
maximum weighing 1000KG
A-4 milk weighing tank 500L material-touch SUS304 stainless steel,single layer,product feeded in through 40 mesh filter net,CIP cleaning ball
A-5 milk acceptor        1000L material-touch SUS304 stainless steel,single layer,CIP cleaning ball
A-6 milk pump 10T/h material-touch SUS304 stainless steel,pump lift is 24 meters,machinical sealing,inner polished
A-7 twin piping filter 10T/h SUS304 stainless steel,two pipe,Stainless Steel Filter Element 100 Mesh
A-8 plate cooler 10T/h material-touch SUS304 stainless steel,one section,temperature change=16ºC,outlet milk temperature is 4ºC
A-9 storage tank 10000L material is SUS304,insulation,with decentration agitator,dimple pad, conical head,sealed manhole,breather vent,digital show thermometer,plate anti vortex,adjustable legs
A-10
milk pump
5T/h material-touch SUS304 stainless steel,pump lift is 24 meters,machinical sealing,inner polished
B     raw milk pre-pasteurization unit
B-1 plate-Pasterlizer  5T/h SUS304 stainless steel,plate type,85ºC-95ºC,15S,full-auto control,high temperature discharging, low temperature backflow,with temperature recorder,CIP cleaning,Spiraxsarco steam depressure,control system
B-2 cream separator 5T/h disk separator,auto control,three-phase,started with frequency conversion,self-discharging
B-3 high pressure homogenizer 5T/h (starting box included) 
B-4 storage tank 5000L material-touch SUS304 stainless steel,insulation,with decentration agitator,dimple pad, conical head,sealed manhole,breather vent,digital show thermometer,plate anti vortex,adjustable legs
B-5
milk pump
10T/h material-touch SUS304 stainless steel,pump lift is 24 meters,machinical sealing,inner polished
C     cream storage and pasteurize unit
C-1 cream storage tank 1000L material-touch SUS304 stainless steel,heat insulated,top off- center votical agitator,conical head,airtight manhole,breather valve,digital readout thermometer,anti-eddy baffle,supporters with adjustable feet
C-2 rotary pump 0.5T/h  material-touch SUS304 stainless steel,Hard Alloy Mechanical Seal,manual stepless shift
C-3 rotary pump 2T/h material-touch SUS304 stainless steel,Hard Alloy Mechanical Seal,manual stepless shift
C-4 plate-Pasterlizer  0.5T/h material-touch SUS304 stainless steel,plate type,85ºC-95ºC,15S,full-auto control,high temperature discharging, low temperature backflow,with temperature recorder,CIP cleaning,Spiraxsarco steam depressure,control system
D     blending unit
D-1 blending tank 3000L material-touch SUS304 stainless steel,insulation,with decentration agitator,conical head,sealed manhole,breather vent,simple valve,digital show thermometer,plate anti vortex,adjustable legs
D-2 milk pump 5T/h material-touch SUS304 stainless steel,pump lift is 24 meters,machinical sealing,inner polished
D-3 plate heater union 5T/h material is SUS304,one section,heating with hot water,temperature change:50ºC,automatic temperature control
D-4 high-speed emulsification tank      1000L material-touch SUS304 stainless steel,insulation,bottom fast emulsifying head,digital show thermometer,adjustable legs
D-5 milk pump 5T/h material-touch SUS304 stainless steel,pump lift is 24 meters,machinical sealing,inner polished
D-6 double pipe filters 5T/h material-touch SUS304 stainless steel,double pipe,stainless steel filter 100 meshes
D-7 operate platform   SUS304,1200*1200*1200mm
E     yogurt sterilizing,homogenizing unit
E-1 Yogurt Pasterlizer  3T/h material-touch SUS304 stainless steel,plate type,95ºC,300S,full-auto control,high temperature discharging, low temperature backflow,with temperature recorder,CIP cleaning,Spiraxsarco steam depressure,control system
E-2 high pressure homogenizer 3T/h 25MPa,(starting box included) 
E-3 temperature holding  3T/h material-touch SUS304 stainless steel,holding 300S
F     high level storage and fermentation unit
F-1 fermentation tank  2000L material-touch SUS304 stainless steel,three layers,dimple pad jacket,insulation with PU material,central agitator with double blend speed :15 round per minute and 30 round per minute,inlet and outlet,CIP cleaning ball,breath valve,digital thermometer,air-tight manhole,sight glass,simple valve,adjustable legs
F-2 operate platform   SUS304,8000*800*1600mm
F-3 high level platform   SUS304,9000*3500*2200mm
G     yogurt and cream filling unit
G-1 plastic cup filling machine auto filling, auto sealing, each cup 200ml, speed 4000cups per hour
G-2 plastic bottle rinsing machine 2000bottle/hour, bottle volume is 1L, bottle rinsing
G-3 plastic bottle filler   2000bottle/hour, bottle volume is 1L, filling, thread capping 2 in 1
G-4 manual bottle loading platform SUS304
G-5 air conveyor   SUS304,5 meters long,include air fan
G-6 conveyer belt   SUS304,(including power head),40m
G-7 sleeve labelling machine SUS304,5000pcs/h
G-8 shrink lable machine   SUS304, steam heating,5000pcs/h
G-9 film wrapper   5000BPH
G-10 printer    
H     aseptic birck filling unit
H-1 UHT sterilizer  2T/h  tub-type,sterilzing temperature 137 ºC,holding time 4S,full automatic control
H-2 full-auto vacuum degasser 2T/h full-auto control, SUS304, differential pressure transducer imported from Germany Labom, working vacuum degree -0.64~-0.85Kpa, flow control is frequency converted type, working together with pasteurizer, with condensing device
H-3 high pressure homogenizer 2T/h 40MPa,(starting box included) ,
H-5 bricks aseptic filling machine  1000ml/bag
2000 piece per hour
H-6 cap machine    
H-7 conveyor   SUS304, 8 meters
H-8 printer    
I     Ice cream processing unit
I-1 HIGH SPEED MIXING TANK V=300L  
I-2 CENTRIFUGAL PUMP Q=3t/h SUS304,Pump Head 24M,Hard Alloy Mechanical Seal
I-3 TUB FILTER Q=3t/h SUS304,100 mesh
I-4 HIGH PRESSURE HOMOGENIZER Q=250L/h SUS304,25MPa
I-5 AGING TANK V=200L SUS304 stainless steel,heat insulated,heating or cooling jacket,top off-center vertical agitator,conical head,airtight manhole, breather valve,digital readout thermometer,supporters with adjustable feet                                     
I-6 CENTRIFUGAL PUMP Q=3t/h SUS304,Pump lift 24M,Hard Alloy Mechanical Seal,Inner Shell Bright-Polished
I-7 ICE CREAM FREEZER MACHINE Q=300L/h SUS304,
I-8 ICE CREAM FILLING MACHINE Q=300L/h SUS304
I-9  
FAST COOL ROOM
V=15M3 Cool with freon,working at -28ºC
J     full auto CIP system
J-1 full-auto CIP system 4×3T outer coat of SUS304 stainless steel material,inner shell of SUS304,three cleaning way,Concentrated acid/alcali tank adding system based on US technology,300L×2 acid/alcali Concentrate tanks
J-2 return pump 20T/h SUS304 stainless steel,pump lift 24M,Hard Alloy Mechanical Seal,Inner Shell Bright-Polished
      Part2: accessory equipments and Installation
Flow No. Name Model Main technical parameters
A     boiler system
A-1
fuel boiler host
2T/h Evaporation 2000 l/h, Italy burning machine, computer control cabinet, stainless steel multistage pumps
A-2 boiler auxiliaries   including fuel tank, refuelling plane, sampling device
A-3 boiler installation   including installation material, quick-wear parts, test fee etc
B     conpressed air system
B-1
low-pressure compressor
1.0 MPa, 5 m3 / min, with air storage tanks, chilling drying machine unit, oil removal filter
C     tower water system
C-1
cooling tower
100T/h circulation water capacity 100T/H, hot water temperature 37 ºC,  cooled wate temperature 32 ºC
C-2 tower water pool 3000L SUS304, single layer
C-3 water pump 100T/h vertical multistage pump, lift 32 meters
C-4 tower water control system cabinet material is SUS304, including the control of cooling tower, water pump 
D     ice water machine system
D-1 ice water machine unit Refrigerating capacity 300000 calories, water-cooled, full automatic control
D-2 ice water pool 10000L SUS304
D-3 water pump 100T/h vertical multistage pump, lift 32 meters
D-4 ice water control system cabinet material is SUS304, including the control of ice water system, water pump 
E     water treatment system
E-1 water treatment machine unit 10T/h including sand filter, carbon filter, ion exchange, first stage RO system, automatic control
E-2 water tank  10000L SUS304, single laye
Equipment list of milk processing equipments
       
No. Name Size Main parameter
1 Milk reception and storage unit    
2 Milk acceptor 300L SUS304 stainless steel, single layer, CIP spraying ball
3 Milk pump 3T/H SUS304, pump lift 24m, hard alloy mechanical seal, inner shell mirror polished
4 Single piping filter 3T/H SUS304, single pipe, stainless steal filter element of 100 mesh
5 Milk storage tank 1000L SUS304, heat insulated, dimple pad jacket, vertical agitator, CIP spraying ball, breather valve, digital show thermometer, sampling point
6 Milk pump 3T/H SUS304, pump lift 24m, hard alloy mechanical seal, inner shell mirror polished
7 Blending unit    
8 Storage tank 500L SUS304, heat insulated, dimple pad jacket, vertical agitator, CIP spraying ball, breather valve, digital show thermometer, sampling point
9 Milk pump 3T/H SUS304, pump lift 24m, hard alloy mechanical seal, inner shell mirror polished
10 Single piping filter 3T/H SUS304, single, stainless steal filter element of 100 mesh
11 Plate-type exchanger 1.5T/H SUS304, double pipes
12 High pressure homogenizer 500L/H 40MPa
13 Cream separtor unit    
14 Milk separator 500L/H The content of dried skim milk (%)<0.03, the speed of rotator is 8000rpm
15 Buffer container 100L SUS304, with a cover, single layer
16 Buffer & cooling container 100L SUS304, with a cover, single layer
17 Milk pump 3T/H SUS304, with a cover, heat insulated, dimple pad jackets
18 Butter churner 100L SUS304
19 Yogurt storage, ferment and filling unit    
20 Temporary and ferment storage tanks 500L SUS304, heat insulated, dimple pad jacket, vertical agitator, CIP spraying ball, breather valve, digital show thermometer, sampling point
21 Milk pump 3T/H SUS304, pump lift 24m, hard alloy mechanical seal, inner shell mirror polished
22 Rotor pump 1T/H SUS304, hard alloy mechanical seal, adjustment speed by manual
23 Plastic pouch filling machine    
24 Plastic cup-shaped filling machine    
25 CIP system unit    
26 Manual CIP system 3×500L SUS304, single clening circulation, with CIP pump of connected tanks
27 CIP return pump 10T/H SUS304, pump lift 24m ,hard alloy mechanical seal, inner shell mirror polished
28 Power system unit    
29 Cold water equipment   7000 kcale per hour, air cooling refrigeration
30 Hot water boiler   1000Kg/h, outlet temperature is 90°C
31 Installation system   Stainless steel piping system,power piping system, electric controlling box, electric installation material, installation and commissioning

 

500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
 
Characteristics of milk processing line

working ability

From 10 tons / day to 100 tons / day

product

Liquid dairy products

Pretreatment of butter, milk powder, ice cream, cheese, soybean milk and condensed milk



Equipment of milk processing line

Tubular pasteurizer

Plate pasteurizer

Deodorant

Centrifugal separator

homogenizer

Tank

Balance tank

Storage tank



We can design, manufacture, install and debug the milk processing line according to the needs of customers, so that the milk processing line can fully meet the production needs of customers, create benefits for customers in the shortest time, and occupy a favorable position in the market faster and stronger.

 500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line

Customization process of sweetened condensed milk (Sweetened Condensed Evaporated Milk) production line In order to ensure that the sweetened condensed milk production line can meet specific production needs, quality standards and market requirements, the customization process needs to cover all aspects from project planning to final acceptance. The following are detailed customization steps:

1. Needs analysis and assessment
1. Market research:
•Analyze the consumer preferences of the target market and understand the specific needs for sweetened condensed milk, such as packaging form, flavor type, shelf life, etc.
•Research competitors' product features and service advantages to find out points of differentiation.
2. Communication of customer needs:
•In-depth communication to clarify customers' specific expectations for sweetened condensed milk production, such as production capacity, quality requirements, environmental protection standards, etc.
•Gather customers' special needs, such as whether food safety certification needs to comply with a specific country or region

2. Planning and design
1. Factory location and layout:
•Choose a suitable geographical location based on the supply chain layout, close to raw material supply locations or sales markets to reduce logistics costs.
•Design a reasonable production workshop layout to ensure smooth connection between various processes and reserve space for expansion.
2. Capacity planning:
•Determine the initial design annual production capacity based on the expected market demand and development strategy, and consider future growth needs.
•Analyze fluctuations between seasons to ensure adequate processing capacity during peak periods.
3. Process design:
•Select the appropriate processing route based on product quality requirements, including key steps such as evaporation and concentration, sugar mixing, and ultra-high temperature sterilization.
•Plan the connection between each process to ensure continuous and efficient operation while facilitating maintenance.
4. Equipment selection and supplier selection:
•Select professional and reliable production equipment according to production process requirements, such as multi-effect evaporators, homogenizers, filling lines, CIP cleaning systems, etc.
•Assess the technical strength, after-sales service and support capabilities of potential suppliers to ensure equipment quality and reliability.
5. Environmental and safety measures:
•Design effective wastewater and gas treatment facilities, comply with local environmental regulations, and reduce pollution emissions.
•Establish a sound occupational health and safety management mechanism to ensure the safety and health of employees.

3. Implementation and construction
1. Civil works:
•Complete the basic construction of the factory building, including building structure, water supply and drainage system, HVAC installation, etc.
•Ensure that the building meets food hygiene requirements, such as smooth and crack-free walls, non-slip floors and easy cleaning, etc.
2. Equipment procurement, installation and commissioning:
•Order the required equipment from the selected supplier and arrange for technicians to be on site to guide the installation.
•Carry out stand-alone test runs and linkage test runs, and adjust parameters until optimal performance is achieved.
3. Personnel training:
•Organize new employees to participate in pre-job training courses to learn relevant operating procedures and technical knowledge.
•Carry out regular skill improvement activities to encourage employees to master the latest technologies and management concepts.

4. Trial production and optimization adjustment
1. Small batch trial production:
•Conduct small-scale trial production before formal production to test the stability and reliability of the entire system.
•Conduct comprehensive testing on the first batch of finished products to ensure that all indicators are in line with expectations.
2. Troubleshooting and improvements:
•Take timely corrective measures for problems discovered during trial production, such as adjusting formulas, optimizing process parameters, etc.
•Continuously collect feedback to continuously improve product quality and production efficiency.
3. Certification application:
•Submit information to relevant departments and apply for necessary production licenses and quality certifications, such as ISO9001, HACCP, etc.
•Accept on-site inspections by third-party audit agencies to ensure that all links comply with specified requirements.

5. Operation and maintenance
1. Daily operation management:
•Establish a sound production management system and standardize various operating procedures.
•Strengthen the monitoring of raw material procurement, inventory management and finished product sales to ensure smooth capital flow.
2. Equipment maintenance:
•Develop a regular maintenance plan to prevent equipment failures and extend service life.
•Introducing advanced monitoring technology to monitor equipment operating conditions in real time and provide early warning of potential risks.
3. Innovation and development:
•Closely track industry trends and technological progress, introduce new technologies and new processes in a timely manner, and maintain the competitiveness of enterprises.
•Actively explore new business models, expand market share, and achieve sustainable development.

6. Project acceptance and delivery
1. Final acceptance:
•Conduct a comprehensive test on the production line to ensure that all equipment is operating normally and that all performance indicators meet contract requirements.
•Organize an expert jury to evaluate the overall performance of the production line and sign the acceptance report after confirming it is correct.
2. Document archiving and transfer:
•Compile all documents during the project construction process, such as design drawings, construction records, equipment instructions, etc., properly preserve them and hand them over to the customer.
•Provide detailed operation manuals and maintenance guides to help customers get started quickly.
3. After-sales service support:
• Commitment to provide free technical support and after-sales service within a certain period of time to solve problems encountered by customers during use.
•Regularly visit customers to understand the actual operation of the production line and provide improvement suggestions and technology upgrade services.

 
Company Profile

500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line

 

500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
 
 
 
500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
 
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500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
 

 

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500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
 
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500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line
 


 

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500 Ltr Milk Processing Plant cost Sweetened condensed evaporated milk production line

 


 

 

FAQ

 

1 ) Q: How can we visit your factory?
A: If you come from abroad, air to shanghai airport, then we can pick you up at airport.

 

2) Q: How do you ensure the quality of your products?
A: Our Company is a state owned enterprise with more than 16 years experience , strict operation policy is performed, advanced processing machines guarangtee the precision of all components, workers with operation license, parts get multiprocessing, transmission& electrical parts are of international famous brand. Series of test and inspection are done in the whole producing state.

 

3) Q: What payment methods your company accept?
A: We accept most of the payment methods , but mainly accept T/T, L/C at sight .

 

4) Q: How long is the warranty time for your products?
A: Our officially promised warranty time is 12 months after commissioning .

 

5) Q: I am new in this field,can you supply us turnkey services?
A: YES.We can supply all the system including Market Analysis/Product Analysis/Location Choice/Processing Flow Design/Equipment Layout Design/Building Design direction/Equipment mode selection/Equipment Manufacturing/Equipment Mounting/Equipment Debugging/Worker Training.

 

6) Q: What ' s the shipment terms and delivery time of your company?
A: Well, the delivery time depend on the quantity of your order. Usually is 20 days . For some customized machine 30 days is necessary.

 

7) Q: Can you supply OEM services?
A: Yes,we have our R&D team,and we have more than 400 workers with workshop area 75000 square meters.

 

8) Q: Do you give any Discount?
A: I will surely try my best to help you get those by the best price and good service at the same time.

 
 







 

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