20000Kg/Hr Fruit Juice and Vegetables Falling Film Evaporator

• Type: Food and Pharmaceutic Evaporator
• Finished Dosage Form: Liquid
• Precision: Precision
• Certification: ISO
• Voltage: 220V/380V/415V
• Computerized: Computerized
• Model NO.: 3000-50000Kg/Hr
• Customized: Customized
• Condition: New
• Warranty: 2 Year
• Material: SUS304/316L Both Available
• Control Type: Full-Auto and Semi-Auto Both Availab
• Certificate: ISO9001:2015/HACCP/GMP
• Lead Time: 30Days after payment
• Transport Package: Wooden Package and Framework
• Specification: 3000-50000Kg/Hr
• Trademark: Beyond
• Origin: Shanghai-China
• HS Code: 8419409090
• Production Capacity: 100sets/Year

Product Description

        Food/Pharmaceutical Industry Steam-Heated Evaporator 

The Specifications of Steam-Heated evaporator

1. Material: SUS304;

2.Full-closed process, fast and low temperature evaporation;

3.Heating fast with high efficiency and not easy to produce deposit on the machine's inside wall;

4.Larg scale of the concentrate ratioas the products between the different effects can recycle separately, so the concentrate ratio can be regulated in large scale;

5.The machine attach with spraying ball and self CIP system;

6.High effecient , save energy ;

7.High quality ;

BEYOND'S falling film evaporators are specially designed to obtain high quality concentrated juice, whey, pharmaceutical liquids and other heat sensitive materials. The evaporator operates under vacuum and low temperature, which is the key factor in maintaining the organoleptic properties of the processed products. The multiple effects design allows energy savings thus reducing operating costs.
In falling film evaporators, liquid and vapors flow downwards in parallel flow. The liquid to be concentrated is preheated to boiling temperature. An even thin film enters the heating tubes via a distribution device in the head of the evaporator, flows downward at boiling temperature, and is partially evaporated. This gravity-induced downward movement is increasingly augmented by the co-current vapor flow.

Features:

1. Adjustable and controllable direct contact heat treatment units.
2. Shortest possible residence time, presence of a thin film along the entire length of the tubes reduces holdup and residence time.
3. Special design of liquid distribution systems to ensure correct tube coverage. The feed enters at the top of the calandria where a distributor ensures film formation on the inside surface of each tube.
4. The vapor flow is co-current to the liquid and the vapor drag improves the heat transfer. The vapor and the remaining liquid are separated in a cyclone separator.
5. Efficient design of separators.
6. Multiple effect arrangement provides steam economy.

Technical Parameters

Model		BYJM-3-3	BYJM-3-5	BYJM-3-10	BYJM-3-20	BYJM-3-30	BYJM-3-50
Water Evaporation (kg/hr)		3000	5000	10000	20000	30000	50000
Steam Consumption (T/H)		0.9-1.2	1.5-2	3-4	6-8	9-12	15-20
Steam Pressure(Mpa,Absolute Pressure)		0.4-0.8
Water Evaporation (tons)/1 ton steam		2.5-3.33
Vaccum Degree	1st Effect(Mpa)	-0.01-0.18
	3rd Effect(Mpa)	-0.085
Evaporation Temperature	1st Effect(ºC)	70-115
	3rd Effect(ºC)	45-55
External Dimension(L*W*H) (m)		5*2.8*10	6*3.5*11	7.2*4.1*11.3	9*5*14	11*6*14	12.5*7.6*14