• 500L/H Ice Cream Production Line
  • 500L/H Ice Cream Production Line
  • 500L/H Ice Cream Production Line
  • 500L/H Ice Cream Production Line
  • 500L/H Ice Cream Production Line
  • 500L/H Ice Cream Production Line

500L/H Ice Cream Production Line

After-sales Service: One year
Warranty: One year
Process: Thermal Processing
Power Source: Electric
Certification: CE, ISO9001:2008/HACCP/GMP
Application: Ice Cream
Customization:
Diamond Member Since 2012

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Overview

Basic Info.

Model NO.
500L/H
Customized
Customized
Material
SUS304/316L
Control Type
Semi-Automatic or Full Automatic
Cleaning
Automatic Cip
Condition
New
Voltage
380V
Power(W)
200kw
Effeciency
High Effeciency
Energy Consumption
Low Consumption
Transport Package
Wood Package and Framework
Specification
ISO9001: 2008/HACCP/GMP
Trademark
Beyond
Origin
China
HS Code
8438200000
Production Capacity
100 Sets Per Year

Product Description

Features of ice cream production line
500L/H Ice Cream Production Line

  
The automatic crispy cone production line is a production line that provides cones for ice cream filling in the next process, and it is also the main product of the production line.
Working principle of crispy egg cone production line
The automatic ice cream cone machine first puts the syrup on the baking plate, crisp the automatic ice cream cone machine, and then roll it into a cone.

Later, the machine completes the shape and collects the cone from the panel. Our products have won high praise from the market and customers for their good design, reliable performance and high quality.
Repeat the above process. When it is finally used, clean the mold up and down in time, keep it clean, and then unplug the power supply.
In addition, the commercial ice cream cone machine sold has also won the praise of excellent new products in Henan Province, and has a good market at home and abroad. The company adheres to the principle of reputation first, quality first and customer first to ensure the excellence of products. In addition, all products enjoy a set of after-sales service to ensure customer satisfaction.

Main features of automatic cone production line:
high yield
Easy to operate and clean.
Low noise, high capacity, low power consumption.
Certification: CE ISO
Packaging: wooden packaging

1. Ice cream mix preparation module containing

2. Water heat

3. Mixing and processing tank

4. Homogeniser

5. Plate heat exchanger

6. Control panel

7. Cooling water unit

8. Ageing tanks

9. Discharge pumps

10. Continuous freezers

11. Ripple pump

12. Filler

13. Manual can filler

14. Wash unit
500L/H Ice Cream Production Line

Descriptions of ice cream production line


-Formulation: the ingredients used in ice cream production are: fat, milk solids-non-fat (MSNF), sugar/non-sugar sweetener, emulsifiers/stabilisers, flavouring agents, colouring agents.
 

-Weighing, measuring and mixing: generally speaking, all dry ingredients are weighed, whereas liquid ingredients can be either weighed or proportioned by volumetric meters.
 

-Homogenisation and pasteurisation: the ice cream mix flows through a filter to a balance tank and is pumped from there to a plate heat exchanger where it is preheated to 75 deg for homogenisation at 200 bar, the mix is pasteurised at 85d eg for about 15 seconds then cooled down to 5 deg and transferred to an ageing tank.
 

-Ageing: the mix must be aged for at least 4 hours at a temperature between 2 to 5 degc with continuous gentle agitation. Ageing allows time for the stabiliser to take effect and the fat to crystallise.
 

-Continuous freezing: to whip a controlled amount of air into the mix, to freeze the water content in the mix to a large number of small ice crystals.
 

-Filling in cups, cones and containers.

-Extrusion of sticks and stickless products.

-Moulding of bars.

-Wrapping and packaging.

-Hardening and cold storage.

 

Photos of ice cream production line

 

500L/H Ice Cream Production Line
500L/H Ice Cream Production Line
500L/H Ice Cream Production Line


                                                                                                                    Equipment list of ice cream production line
 

No.
 

Name
 
 
Size
 

Main technology parameter
 

1
 

High speed mixing tank
 

V=300L
 

SUS304, single layer, high speed mixer 2900rpm, full open removable cover, breath valve, digital thermometer, adjustable legs, sample valve
 

2
 

Centrifugal pump
 
 
Q=5T/H
 
 
SUS304, pump head 24m, hard alloy mechanical seal
 

3
 
 
Tub filter
 
 
Q=3T/H
 
 
SUS304, 100 mesh
 

4
 
 
High pressure homogenizer
 
 
Q=500L/H 
 
 
SUS304, 25MPa
 

5
 
 
Plate exchanger
 
 
Q=500L/H 
 
 
SUS304
 

6
 
 
Ice cream aging tank
 
 
V=500L
 
 
SUS304, heat insulated, heating or cooling jacket, top off-center vertical agitator, conical head, airtight manhole, breather valve, digital readout thermometer, supporters with adjustable feet
 

7
 
 
Centrifugal pump
 
 
Q=5T/H
 
 
SUS304, pump lift 24m, hard alloy mechanical seal, inner shell bright-polished
 

8
 
 
Ice cream freezer machine
 
 
Q=500L/H
 
 
SUS304, include refrigeration system
 

9
 
 
Ice cream filling machine
 
 
Q=500L/H
 
 
SUS304, roll icecream filling machine
 

10
 
 
CIP system
 
 
Q=10T/H
 
 
SUS304, 0.5Tx3
 

11
 
 
CIP return pump
 
 
Q=10T/H
 
 
SUS304, pump head 20m, hard alloy mechanical seal
 

12
 
 
Boiler
 
 
Q=500L/H
 
 
SUS304, electric heating type
 

13
 
 
Refrigerator
 
   
Air-cooled compressor, with fron as chilling medium, 20000kcal
 

14
 
 
Container for glycol water
 
 
V=500L
 
 
SUS304,   PU heat insulation, thermometer, adjustable feet
 

15
 
 
Centrifugal pump
 
 
Q=3T/H
 
 
SUS304, pump head 24m, hard alloy mechanical seal
 

16
 
 
Instant cool room
 
 
V=25m3
 
 
Cool with freon, working at -28 ° C
 

17
 
 
Electrical control pannel
 
   
Control all the machines of the mini unit
 

18
 
 
Fittings and valves
 
   
Juice pipe, glycol pipe, freon pipe
 
 
Q: are you a trading company or a manufacturer?
A: we are a Chinese factory with a variety of high-quality soft ice cream machines, such as desktop, floor, single flavor and soft ice cream machines.
Q: what is the minimum order quantity
A: The minimum order quantity depends on the needs of our customers. We welcome trial orders before mass production.
Q: how does your factory ensure product quality?
A: first, we will prepare samples for approval. Second, after approval, our team will produce products according to the samples. Third, in the production process, we have relevant international certification system to control quality. Fourth, we use ice cream powder to test each machine to ensure that the first cooling time and the second cooling time are short and fast, and have a strong continuous production capacity of ice cream. All functions have been well realized through the test. Fifth, we will conduct a final inspection before delivery to avoid any problems.
Q: what are your terms of payment?
A: Telegraphic transfer, Ali payment, Western Union, cash, 30% prepaid telegraphic transfer, balance before shipment, etc.
Q: do you accept small orders?
A: Don't worry. Please feel free to contact us. In order to get more orders and more conveners for our customers, we accept small orders.
Q: can you send the products to my country?
Certainly. If you don't have your own freight forwarder, we can help you.
Q: can you do OEM for me?
A: we accept all OEM orders. Just contact us and give me your design. We will give you a reasonable price and make samples for you as soon as possible.
Q: how do I place an order?
A: First sign the PI and pay the deposit, and then we can arrange production. After production, you need to pay the balance. Finally, we will ship the goods.
Q: when can I get the quotation?
A: we usually quote within 24 hours after receiving your inquiry. If you are in a hurry to make an offer. Please call us or email us so that we can give priority to your inquiry.

 
Company Profile

500L/H Ice Cream Production Line

 

500L/H Ice Cream Production Line
 
 
 
500L/H Ice Cream Production Line
 
Our Service
500L/H Ice Cream Production Line
 

 

Trade shows

 

 
500L/H Ice Cream Production Line
 
Certificate

 

500L/H Ice Cream Production Line
 


 

Packaging & Shipping

 

500L/H Ice Cream Production Line

 


 

 

FAQ

 

1 ) Q: How can we visit your factory?
A: If you come from abroad, air to shanghai airport, then we can pick you up at airport.

 

2) Q: How do you ensure the quality of your products?
A: Our Company is a state owned enterprise with more than 16 years experience , strict operation policy is performed, advanced processing machines guarangtee the precision of all components, workers with operation license, parts get multiprocessing, transmission& electrical parts are of international famous brand. Series of test and inspection are done in the whole producing state.

 

3) Q: What payment methods your company accept?
A: We accept most of the payment methods , but mainly accept T/T, L/C at sight .

 

4) Q: How long is the warranty time for your products?
A: Our officially promised warranty time is 12 months after commissioning .

 

5) Q: I am new in this field,can you supply us turnkey services?
A: YES.We can supply all the system including Market Analysis/Product Analysis/Location Choice/Processing Flow Design/Equipment Layout Design/Building Design direction/Equipment mode selection/Equipment Manufacturing/Equipment Mounting/Equipment Debugging/Worker Training.

 

6) Q: What ' s the shipment terms and delivery time of your company?
A: Well, the delivery time depend on the quantity of your order. Usually is 20 days . For some customized machine 30 days is necessary.

 

7) Q: Can you supply OEM services?
A: Yes,we have our R&D team,and we have more than 400 workers with workshop area 75000 square meters.

 

8) Q: Do you give any Discount?
A: I will surely try my best to help you get those by the best price and good service at the same time.

 
 




 
 
 

 

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