Milk pasteurizer machine for milk

Product Details
Customization: Available
After-sales Service: One year
Warranty: One year
Manufacturer/Factory, Trading Company

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Management System Certification
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OEM/ODM Availability
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  • Milk pasteurizer machine for milk
  • Milk pasteurizer machine for milk
  • Milk pasteurizer machine for milk
  • Milk pasteurizer machine for milk
  • Milk pasteurizer machine for milk
  • Milk pasteurizer machine for milk
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Overview

Basic Info.

Model NO.
BEYOND
Power Source
Electric
Certification
CE, ISO9001
Automatic Grade
Automatic
Application
Milk, Yogurt, Milk Powder, Cheese, fruit juice
Customized
Customized
name
plate UHT pasteurizer
material
SUS304
Steam pressure
0.5Mpa
attachment
hot water system
Compressed air pressure
0.6Mpa
Holding time
4s-15s
Transport Package
Standard Export Packing
Specification
customized
Trademark
beyond
Origin
China
HS Code
8434200000
Production Capacity
100 Processing Lines Each Year

Product Description

Milk pasteurizer machine for milk 

Milk pasteurizer machine for milkA milk pasteurizer machine is a crucial piece of equipment used in the dairy industry to ensure the safety and extend the shelf life of raw milk. This process involves heating the milk to a specific temperature for a predetermined period to eliminate harmful bacteria and pathogens while preserving its nutritional value and flavor. 

Here's an overview of the key components, working principles, and benefits of a milk pasteurizer machine:Key Components:

1. Heat Exchanger: The heart of the machine, the heat exchanger (usually a plate or tubular type) is responsible for efficiently transferring heat to raise the milk temperature. It may use steam, hot water, or electric heating elements as the heat source.

2. Temperature Control System: Consisting of sensors, controllers, and actuators, this system accurately monitors and regulates the milk temperature during pasteurization, ensuring it reaches and maintains the required levels.

3. Pump and Circulation System: A high-quality pump circulates the milk through the heat exchanger, ensuring uniform heating and efficient processing. The system may include valves and diverters to control the flow and facilitate cleaning-in-place (CIP).

4. Buffer Tanks (Optional): These storage tanks can be used to hold raw milk before pasteurization and pasteurized milk after treatment, providing a buffer for continuous operation and maintaining a consistent flow rate.

5. Cooling System (Optional): Some machines incorporate a cooling section to rapidly cool the pasteurized milk to refrigeration temperatures, further inhibiting bacterial growth and preparing the milk for storage or further processing.

6. Cleaning Systems: Automatic or manual CIP systems are essential for thorough and efficient cleaning of the equipment between batches, ensuring hygiene and compliance with food safety regulations.Working Principles:The standard pasteurization process for milk typically follows these steps:

a. Preheating: Raw milk enters the machine and is preheated to a temperature close to the pasteurization temperature, usually around 65°C (149°F), to minimize temperature shock and improve heat transfer efficiency.

b. Pasteurization: The milk is then heated to the required pasteurization temperature, which is typically either:• Low-Temperature, Long-Time (LTLT): 63°C (145°F) for at least 30 minutes• High-Temperature, Short-Time (HTST): 72°C (162°F) for at least 15 seconds, or higher temperatures for shorter durations (e.g., 7¼°C (160°F) for 16 seconds)These temperatures and times are set to effectively kill pathogenic microorganisms such as _Salmonella_, _E. coli_, and _Listeria_ while minimizing impact on milk quality.

c. Holding: Once the target temperature is reached, the milk is held at that temperature for the specified holding time to ensure the destruction of harmful bacteria.d. Cooling (if applicable): After pasteurization, the milk is quickly cooled to refrigeration temperatures (typically 4°C or 39°F) to inhibit any remaining bacteria from multiplying and to maintain freshness.

Benefits:1. Food Safety: Pasteurization significantly reduces the risk of milk-borne illnesses by eliminating or drastically reducing the number of harmful bacteria and pathogens present in raw milk.

2. Extended Shelf Life: By controlling microbial growth, pasteurized milk can be stored safely for a longer period compared to raw milk, ensuring a stable supply for consumers and reducing waste.

3. Preservation of Nutritional Value: While some heat-sensitive vitamins may experience minor losses during pasteurization, the process is designed to minimize these effects while still providing significant health benefits. Most of the essential nutrients, such as proteins, fats, minerals, and most vitamins, remain intact.

4. Compatibility with Further Processing: Pasteurized milk is suitable for various downstream applications, including cheese making, yogurt production, and other dairy product manufacturing.

In summary, a milk pasteurizer machine is a vital tool in the dairy industry, employing controlled heat treatment to enhance the safety, shelf life, and overall quality of milk products while preserving their nutritional value.

Milk pasteurizer machine for milk

This UHT system adopts ultra high heat treatment to sterilize the liquid dairy products, tea drink or juice for the the aseptic filling production; the sterilize temperature is 137ºC holding for 3~5S, to remain the nature nutrition and flavor of the milk and juice;
This machine has the following characteristics: high heat reuse efficiency, compact structure design fine looking and good temperature control performance etc; Material outlet temperature from this machine can be self controlled so it is suitable for the hot filling procedure and meanwhile for aseptic cold filling;
Control styles: full-automatic controlled (PLC, touch screen).
 
Model
 
LG-UHT-1
 
LG-UHT-2
 
LG-UHT-3
 
LG-UHT-4
 
LG-UHT-5
 
Production capacity
1000 2000 3000 4000 5000
 
Inlet temperature
5ºC 5ºC 5ºC 5ºC 5ºC
 
Holding time(s)
4-15 4-15 4-15 4-15 4-15
 
Sterilize temperature
105~143ºC 105~143ºC 105~143ºC 105~143ºC 105~143ºC
 
Product outlet temperature
20 20 20 20 20
 
Ice water inlet temperature
≤2ºC ≤2ºC ≤2ºC ≤2ºC ≤2ºC
 
Steam pressure
0.5MPa 0.5MPa 0.5MPa 0.5 MPa 0.5 MPa
 
Steam consumption
~150Kg/h ~210Kg/h ~280Kg/H ~350Kg/h ~420Kg/h
 
Compressed air pressure
0.6MPa 0.6MPa 0.6MPa 0.6MPa 0.6MPa
 
Compressed air consumption
50L/H 50L/H 60L/H 60L/H 70 L/H
 
External dimension(mm)
(homogenizer excluded)
3500×2000×2500 3500×2000×2500 4500×2500×2200 5000×2000×2200 5000×2000×2200
 
Total weight of machine
1700kg 2000Kg 2200 Kg 2500Kg 2800kg
Technical Parameter
 
Material SUS304, Semi-auto PID control, famous brand steam pressure reduce valve, regulating valve, drain valve, famous brand temperature sensor, with CIP cleaning function, frame support, stainless steel control cabinet, famous brand electric componets.

Condition: New
Brand name: Shanghai Beyond;
Type: whole processing Line/turnkey project/fruit and vegetables processing/dairy processing/beverage processing
Voltage: 220v/380v
Power(W): 100-200kw
Weight: Different size different weight/customized
Dimension(L*W*H): Different size different dimension/customized
Certification: CE&ISO
Warranty: 12 months/1 year
After-sales Service Provided: Engineers available to service machinery overseas
Main material: SUS304 or SUS316
Control type: automatic, semi-automatic
energy consumption: Low consumption with high efficiency
capacity: 500-10000L/H-customized
installation period: 1-3months

Period time: 30 days-120 days
Cups material: pouches, paper box, glass bottle, pet bottle, glass bottle

Product storage condition: room temperature; low temperature;
 
Related machinery of dairy(cheese, butter, milk, yoghurt,cream) processing line
Large outdoor storage tank, agitator tank, jacket tank, ferment growing tank, emulsification tank, milk weighing, milk receiving/collecting, extracting, pasteurizer yoghurt, UHT, HTST pasteurizer, plate pasteurizer, tubular UHT sterilizer, spraying type pasteurization, cooling tunnel, bottle tilting sterilization chain, CIP cleaning system, full-auto CIP, semi-auto CIP, evaporator, curd cutting, whey draining, cheese making, scalding/stretching/molding, cheese vat, mozzarella cheese, cheddar cheese, blending system, pre-pasteurization, cream separator system, powder melting, dissolving system, homogenizer system, turn-key project.Milk pasteurizer machine for milk

Milk pasteurizer machine for milk
 

Pre sales services

Milk pasteurizer machine for milk

After-sale service 

 

1. Equipment warranty period: We provide a one-year free warranty service for mechanical equipment. If any non-human caused problems occur during the warranty period, we will provide free repair or replacement services.
2. Maintenance and upkeep services: We provide regular or irregular equipment maintenance and upkeep services to ensure the normal operation of the equipment. We will provide 24-hour online technical support services.
3. Accessory supply: We guarantee to provide original factory accessories in a timely manner in case of equipment damage or replacement of parts.
4. Training services: In order to enable customers to effectively operate and maintain equipment, we will provide equipment operation and maintenance training.
5. Installation and debugging: We will provide equipment installation and debugging services to ensure that the equipment is installed correctly and can operate normally.



 
Company Profile

Milk pasteurizer machine for milk

 

Milk pasteurizer machine for milk
 
 
Milk pasteurizer machine for milk
 
Our Service
Milk pasteurizer machine for milk
 

 

Trade shows

 

 
Milk pasteurizer machine for milk
 
Certificate

 

Milk pasteurizer machine for milk
 


 

Packaging & Shipping


Milk pasteurizer machine for milk
 

 

FAQ

 

1 ) Q: How can we visit your factory?
A: If you come from abroad, air to shanghai airport, then we can pick you up at airport.

 

2) Q: How do you ensure the quality of your products?
A: Our Company is a state owned enterprise with more than 16 years experience , strict operation policy is performed, advanced processing machines guarangtee the precision of all components, workers with operation license, parts get multiprocessing, transmission& electrical parts are of international famous brand. Series of test and inspection are done in the whole producing state.

 

3) Q: What payment methods your company accept?
A: We accept most of the payment methods , but mainly accept T/T, L/C at sight .

 

4) Q: How long is the warranty time for your products?
A: Our officially promised warranty time is 12 months after commissioning .

 

5) Q: I am new in this field,can you supply us turnkey services?
A: YES.We can supply all the system including Market Analysis/Product Analysis/Location Choice/Processing Flow Design/Equipment Layout Design/Building Design direction/Equipment mode selection/Equipment Manufacturing/Equipment Mounting/Equipment Debugging/Worker Training.

 

6) Q: What ' s the shipment terms and delivery time of your company?
A: Well, the delivery time depend on the quantity of your order. Usually is 20 days . For some customized machine 30 days is necessary.

 

7) Q: Can you supply OEM services?
A: Yes,we have our R&D team,and we have more than 400 workers with workshop area 75000 square meters.

 

8) Q: Do you give any Discount?
A: I will surely try my best to help you get those by the best price and good service at the same time.


 

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