5TPH Complete unit of Apple/Pear processing line

• Processing Material: Natural Ingredients
• Application: Vegetable, Fruit, Beverage
• Customized: Customized
• Certification: ISO9001
• Power Source: Electric
• Automatic Grade: Automatic
• Model NO.: 4TPH
• Material: SUS304/316L Both Available
• Control Type: Semi-Auto, Full-Auto Both Available
• Certificate: ISO9001:2008/HACCP/GMP
• Brand: Shanghai Beyond
• Transport Package: Standard Export Package, Wood Crates Package
• Specification: ISO9001: 2008/HACCP/GMP
• Trademark: BEYOND
• Origin: China
• HS Code: 8438200000
• Production Capacity: 100 Sets/Year

Product Description

Equipment name :Complete set of Apple/Pear processing line

• System description:
The end product is divided into transparent juice,cloudy juice,NFC fresh nature juice and juice concentrate.Complete plant of apples and pears processing equipments include washing,crushing,squeeze extractor,enzymolysis,evaporator,sterilizer,aspetic filling and ect.Beyond has created apple and pears processing equipmemts with different functions like crusher,squeeze extractor are simple construction,easy operation,high production efficiency.

• System Advantages:
(1) The processing capacity varies from 60-1500 tons/day ;

(2)This line can handle similar fruits with similar characteristics ;

(3) Automatic disinfectant concentration control system,effectively guarantee the sterilization effect and control the disinfectant residue ;

(4)Efficient crusher improves the high output percentage of apples and pears ;

(5) Using high efficient belt juice extractor to improve the juice efficiency and the output percentage ; 

(6) The production process fully automatic PLC control to reduce the labor intensity and improve production efficiency ; 

(7) Low-temperature vacuum evaporation reduce the flavor substances and nutrient losses greatly;

(8) A variety of energy recovery measures,increased the energy utilization and greatly reduce production cost;

(9) Tubular UHT sterilizer and aspetic filling machine,isolated from the pollution of bacteria, ensure the safety of the food and extend the shelf life of the product ;

(10) A complete set of production with self CIP system reduce the labor intensity and ensure the high level sanitation;
 
• Flow chart of Processing line:
Process description:

Apple/Pear ----- Washing & Sorting ---- Crusher ---- Squeeze Extractor ----

Enzymolysis -----  Flitration ----- Evaporator ---- Sterilizer ---- Filling


                                                                                                                                                                                                                                                                                       

                                                                                                                                                                                                                                             • Technical Data For Apple/Pear Processing line:    
 

Raw materials	Fresh apple/pear
End product	Transparent juice;cloudy juice;NFC and concentrated juice;cider and cider vinegar ect
Processing capacity	60-1500 tons/day
Output percentage	60%-75%
Solid content in NFC	10-12Brix
Concetrated juice content	65-72Brix
End package	Aseptic bag/gable top box/PET bottle